Enjoy traditional cooking at
El Refugio del Pago, Tiedra.
Traditional dishes prepared with
local produce
In 2021, still feeling the effects of Covid, we decided to open a restaurant. We did it in a place with a lot of history: an old threshing floor and an old cattle shed in El Pago* de la Rana, in Tiedra, which is where our name comes from.
We wanted to create a tranquil place, without a cafe, with separate tables and no crowds, to be able to dedicate quality time to each table.
We are very close to the Lavender Interpretation Centre, the Cielo y Tiedra Astronomical Observatory, the 11th-century Castle and the Hermitage and Hospice of Ntra. Señora de Tiedra Vieja.
We believe in a hospitality that is unhurried and uncrowded, with reasonable hours for everyone involved.
Honest, fun cooking with personality.
*Payment (land/village): From Latin Pagos. Historically, the Pagos it was a defined territory or a rural community.
In 2021, still feeling the effects of Covid, we decided to open a restaurant. We did it in a place with a lot of history: an old threshing floor and an old cattle shed in El Pago* de la Rana, in Tiedra, which is where our name comes from.
We wanted to create a tranquil place, without a cafe, with separate tables and no crowds, to be able to dedicate quality time to each table.
*Payment (land/village): From Latin Pagos. Historically, the Pagos it was a defined territory or a rural community.
We are very close to the Lavender Interpretation Centre, the Cielo y Tiedra Astronomical Observatory, the 11th-century Castle and the Hermitage and Hospice of Ntra. Señora de Tiedra Vieja.
We believe in a hospitality that is unhurried and uncrowded, with reasonable hours for everyone involved.
Honest, fun cooking with personality.
«Discover our traditional dishes prepared with local produce.
Starters, appetisers, main courses and homemade desserts.»
«Wines from Toro, Ribera del Duero, Rueda and other D.O.s.
To pair with our cuisine.»
